Government
Reference Materials

• Handbook 8
• USDA Form 7234
• Child Nutrition Food Buying Guide
• Order CFRs
• Review-It Labeling Manual
• FDA Compliance Policy Guide
• FDA Inspection References
• FSIS's Labeling & Establishment Responsibilities
• Codex Alimentarius
• NIST Handbook 133

USDA/FDA
Educational Materials

• National Agricultural Library
• Course in Nutrition Labeling
• Basic Course in Standards and Labeling

Import/Export

• FDA Warning Letters
• FDA Import Alerts
• USDA Export Library

HACCP/Food Safety

• Prerequisite Programs for HACCP Course
• Food Safety Considerations Course
• Seafood HACCP Training Materials
• FSIS Meat and Poultry Product Recalls
• Pathogen Reduction & HACCP Guidance Documents

USDA

• US Dept of Agriculture (USDA)
• Food Safety & Inspection Svc (FSIS)
• USDA Telephone Directory
• National Agricultural Library (NAL)
• USDA National Nutrient Database (Handbook 8)
• Agricultural Marketing Service (AMS)
• Meat Inspectors Homepage
• Food Defense & Emergency Response
• FSIS Food Safety Education
• FSIS Food Safety Educator

Organic

• Sustainable Agriculture, Certification, Marketing
• USDA National Organic Program

Other Government Sites

• Government Printing Office
• Trademark Search
• US House of Representatives
• US Senate
• US Consumer Product Safety Commission
• Welcome to the White House
• Centers for Disease Control

Publications

• FoodNavigator.com
• Agricultural Research Magazine
• Meat&Poultry Magazine
• Food Processing Magazine
• Meatingplace
• Food Product Design
• Food Ingredients Online

HACCP/Food Safety

• Food Safety Summit
• NSF International
• ASI Food Safety Consultants
• AIB HACCP Accreditation Program

FDA

• Food and Drug Administration (FDA)
• Info for FDA-Regulated Industry

OSHA

• Occupational Safety and Health Administration (OSHA)
• OSHA Expert Advisors
• All About OSHA

Import/Export

• International Trade Administration, US Dept of Commerce
• Turkey Farmers of Canada
• Canadian Federation of Agriculture
• National Farm Products Council (Canada)
• International Food Information Council
• Canadian Food Inspection Agency
• Food Processors of Canada

Associations

• American Meat Institute (AMI)
• North American Meat Association
• American Association of Exporters & Importers
• GS1 US (Uniform Code Council Inc.)
• National Pork Producers Council
• Institute of Food Technologists (IFT)
• National Cattlemen's Beef Association (NCBA)
• American Dietetic Association
• Food Marketing Institute
• American Heart Association
• Int'l Assoc for Food Protection
• Ctr for Science in the Public Interest

Miscellaneous

• Food and Drug Law Institute
• Seafood Network Info Center
• Food Online
• National Food Laboratory
• ESHA Research