Dual Weight Requirement for Stuffed Poultry Labels

Poultry products that consist solely of bone-in poultry and stuffing, e.g., a "Stuffed Turkey," shall bear weight statements on the label indicating the total net weight of the product and a statement indicating the minimum weight of the poultry in the product.

When a stuffed poultry product is a component of a dinner or an entree, only the total net weight needs to be shown on the label.

See: Policy Memo 018A dated December 26, 1985